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Chateau Musar 2002
An intense and complex nose of spicy red fruits and cedar with deeper plum notes. On the palate, the fruit flavours combining with notes of Christmas cake spices, figs, dates and stewed plums. Good acidity, silky tannins and a long, promising finish.
Clos de l'Oratoire Saint-Emilion Grand Cru 2016
This Bordeaux wine is dense and resonant, where black cherry, plum, chocolate, licorice and smoke all meld together in this layered Saint-Émilion. In 2016, it is quite understated and shows more of an emphasis on freshness than in the past.
Chateau Gloria Saint-Julien 2016
Deep purple in color, it sings of plum preserves, warm cassis and dark chocolate with touches of tobacco, bay leaves, lavender and a waft of dusty soil. The palate is medium-bodied, elegant and savory in the mouth with loads of layers and a lifted finish
Chateau Haut-Brisson Saint-Emilion Grand Cru 2016 - Magnum (1.5L)
Under a crimson red color, dark and intense, the wine reveals aromas of red berries and dark fruits. On the palate, we discover an ample and dense wine with silky and velvety tannins. The finish is particularly long and airy, of great elegance.
Faiveley Corton Clos des Cortons Grand Cru 2017
Ruby red in colour with clear purple reflections. The nose is powerful, concentrated and exudes notes of black cherry and spice. The palate is rich and smooth with good energy and concentration. The finish is elegant. An excellent wine for cellar ageing.
Giuseppe Quintarelli Recioto Classico 2007 - Half Bottle (375ml)
This garnet red wine has strong scents of black cherries On the palate, it shows elegant and refined sweetness, and is further enriched by refined, spicy nuances. A velvety, elegant wine with a good, persistent tannic structure.
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