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Ripe mango, a ton of spice and serious concentration make this an imposing, traditional style of Austrian dry riesling. Lots of power at the long finish, where you also get some exotic fruit to go with the substantial portion of spice and minerals.
A bone dry and light style of Riesling from two of Schloss Gobelsburg’s most celebrated vineyards; Gaisberg and Heiligenstein. Ripe, bright and racy, packed full of peach and apricot notes and a lovely crisp, mineral freshness.
Pineapple and pear practically leap from the glass with a spirited and peppery nose. Multilayered sweetness and a smooth texture are elegantly drawn, with a long finish. An exemplary Riesling from the Kamptal with a long life to look forward to!