Cerasuolo is dark red wine followed by aromas of raspberry, blueberry, carob, violet, tobacco and vanilla. The mouth follows the nose, a slightly tannic attack and pleasing crispness, however balanced by alcohol, good body and intense flavours.
Nero di Lupo is their 100% Nero d'Avola wine. It has remarkable finesse for Nero with earthy, leathery fruit flavours balanced by flinty notes. It is ruby red in colour with fine aromas of cherry jam, dried violet and clove.
Pithos Rosso has a stunning nose of violets and raspberry blossom. The palate is sweet and round, suggestive of raspberries and succulent cherries with the tannins so integrated into the wine, they are barely evident.
