The family owned and run Terredorra estate makes this stunning, mineral-driven, dry white from the volcanic hillsides of Campania. Not only does this rank among the very best of Italy's dry whites, it offers an elegance, concentration and complexity to ri
Breillonde is a singular terroir, expressing itself with a complex nose; the toasted notes supported by the pass-crassane pear and ripe peach aromas are perfectly integrated.
Mâcon Péronne is an ancient vineyard, with low-yielding vines producing extremely concentrated fruit. The nose is ripe with expressive, mineral notes, leading to a palate dominated by citrus and pear notes, with excellent acidity.
Randy Peters farms this vineyard outside of Sebastopol in western Sonoma County. The southern slopes of these hills form the northern edge of the Petaluma Gap, which rushes cool, marine air from the Pacific Ocean inland.
