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Collection
Chateau Musar 1997
A rich, warm red with a smoky nose full of spice and fruits. On the palate there are mixed berry fruits and spices of cinnamon and nutmeg with a smoky edge.Good acidity with good tannin levels results in a wine of classic structure with long ageing potent
Chateau Musar 2002
An intense and complex nose of spicy red fruits and cedar with deeper plum notes. On the palate, the fruit flavours combining with notes of Christmas cake spices, figs, dates and stewed plums. Good acidity, silky tannins and a long, promising finish.
Continuum Proprietary Red 2017
The 2017 Continuum shows freshness, hinting at rose petal on the nose with cacao, black cherry and plum leading to a plush, silky mid palate. Fine tannins of crushed stone and subtle undertones of tapenade are present with a beautifully persistent finish.
Hella Cocktail Mixer Margarita Habanero
A fresh margarita is a transportive experience. Our Habanero Margarita Mix put the journey in a bottle with just the right amount of satisfying spice.
Cibonne Rouge Cuvée Speciale Tibouren 2019
A good wine reminiscent of Italian Nebbiolo with a dark purple color in the aroma and a taste of ripe red fruit (strawberries, cherries, cranberries) in the background. A well-balanced wine with high acidity, pleasant tannin, and a long fruity finish.
White Claw Variety No.2 Cans (12-pack)
Discover Variety Pack Flavor Collection No.2 with three new flavors. Whether it’s classic Lemon, refreshing Watermelon, zesty Tangerine or fan favorite Mango, this pack has you and your friends covered.
Clos de l'Oratoire Saint-Emilion Grand Cru 2016
This Bordeaux wine is dense and resonant, where black cherry, plum, chocolate, licorice and smoke all meld together in this layered Saint-Émilion. In 2016, it is quite understated and shows more of an emphasis on freshness than in the past.
Chateau Gloria Saint-Julien 2016
Deep purple in color, it sings of plum preserves, warm cassis and dark chocolate with touches of tobacco, bay leaves, lavender and a waft of dusty soil. The palate is medium-bodied, elegant and savory in the mouth with loads of layers and a lifted finish
Francois Lumpp Givry 1er Cru 'Crausot' Blanc 2018
This wine has fresh aromas of apple, acacia blossom and a variety of citrus nuances. There is better volume and mid-palate density to the medium-bodied flavors that flash touches of salinity and youthful austerity on the clean, dry and sneaky long finish.
Le Grand Cros 'La Rivale' Sparkling Rosé
Rose with lychee notes and brilliant reflects. Discreet notes of strawberry, fresh almond and white flowers. The palate is fresh and fruity, the bubbles refined, and the finish nice and refreshing.
Niepoort Vintage Port 2017 Magnum (1.5L)
This port is dominated by youthful dark fruit aromas. A powerful initial attack that leads into a fresh palate with seductive flavours of dark fruit. A combination of power and elegance, ending in a bold, dry, lengthy and slightly green tannic finish.
Niepoort Vintage Port 2017
This port is dominated by youthful dark fruit aromas. A powerful initial attack that leads into a fresh palate with seductive flavours of dark fruit. A combination of power and elegance, ending in a bold, dry, lengthy and slightly green tannic finish.
Mount Mansfield Organic Bourbon Barrel Aged Vermont Maple Syrup
Initially, you will experience the pleasant bite of bourbon on the nose with a hint of cloves, vanilla and caramel. This is quickly softened by the rich silky sweet smoothness of select pure Vermont maple syrup.
Mount Mansfield Organic Pure Vermont Maple Syrup Amber Rich
Our pure Vermont maple syrup is thick, smooth and silky and available in all grades from the lightly colored golden delicate with a sweet and modest maple flavor to the strong hearty full-bodied dark robust.
Chateau Haut-Brisson Saint-Emilion Grand Cru 2016 - Magnum (1.5L)
Under a crimson red color, dark and intense, the wine reveals aromas of red berries and dark fruits. On the palate, we discover an ample and dense wine with silky and velvety tannins. The finish is particularly long and airy, of great elegance.
Agrapart Extra Brut Complantee
A field blend of 6 varieties - Chardonnay, Pinot Noir, Pinot Meunier, Arbane, Petit Meslier, Pinot Blanc.
This cuvee is a blend of two vintages from the Terroir of Avize. Disgorged 2 months before the release date and dosage limited at 5 grams of sugar p
This cuvee is a blend of two vintages from the Terroir of Avize. Disgorged 2 months before the release date and dosage limited at 5 grams of sugar p
BioOrto Kale Pesto 212ml
Fresh, high quality ingredients come together to create this curly kale pesto (made without garlic) in extra virgin olive oil, offering a delicate and delightful version of pesto sauce, ideal for seasoning lasagna, gnocchi or any type of pasta.
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