Drawn from nine small parcels across the Cru, Richard Rottiers balances Moulin-a-Vent's structure with very gentle winemaking that brings out Gamay's supple red and black berry fruit and capture a charming floral accent. Powerful but finessed. Decant for an hour now and know that an open bottle will be even better the second day!
Wine Advocate: 93 Points
"The 2020 Moulin-à-Vent bursts with aromas of raspberries, spices and rose petals. Medium to full-bodied, concentrated and vibrant, with lively acids, powdery tannins and a sapid finish, this has turned out brilliantly. It's a benchmark cuvée for the appellation."
James Suckling: 92 Points
"The violet and black-cherry aromas leap out of the glass at you and this generous, vibrant expression of Moulin-à-Vent has got so much going for it. The intense, crisp finish is a bit abrupt now, but this wine really needs some time to reach its best form. From organically grown grapes. Drinkable now, but better from 2022."