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“Lovely rich biscuit aroma, apple and herbal tea fruit. Rounded, long, with a lovely dairy character on the mid palate,” writes Richard Hemming on Jancis Robinson.com, and equalling or outperforming the likes of Krug 2003, Dom Ruinart Blanc de Blancs 2004, Pol Roger Blanc de Blancs 2004, Veuve Clicquot 2004 and Louis Roederer 2006. A beautifully presented Chardonnay-dominant Champagne, that was vinified in small oak barrels, which adds textural richness to this opulent bottle of decadence. 12% alc. Drink now-2025.
93pts (WA) “This is a beautifully precise, vibrant Champagne that emerges with attractive layers of perfumed, expressive fruit wrapped around a rich, creamy finish. The presence of red grapes and oak give the wine a level of depth and richness that deftly balances the intense minerality of Vertus and the house style.”
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