This Rosé Champagne is pale pink with a delicate nose of rosehips, cranberry and pink grapefruit. The palate is intense and structured with a fabulous salinity.
The ultimate natural champagne challenge, this cuvee comes from old vines in Avize and was produced without any external additives. Hand bottled under cork. Disgorged 2 months before the release date without dosage.
The encounter of our Grand Crus. A blend of 2 vintages from specifically chosen vineyard blocks in Avize, Oger, Cramant and Oiry, all planted with Chardonnay. Disgorged 2 months before the release date and dosage limited at 5 grams of sugar per liter.
The nose is flowery and evolves in the glass with hints of fresh bread and roasted almond. A first feeling of delicacy is dominated by white flowers and hazelnuts, then comes notes of fine citrus and toasted bread, with a long finish.
The nose is flowery, full of fresh flavors quickly evolving to notes of white peaches and citrus peel, as well as hints of toasted bread. First sip is both greedy and tense, dominated by whites fruits and dry citrus, with fine hints of grilled hazelnut.
This rose has bronze tones with the intense depth of red wine. The nose if full of red berries: hints of red currant, cherry and wild strawberry. On the palate, there is a subtle combination of structure, length and vivacity, with a tannic finish.
Bright and energetic. Almond, chamomile, dried flowers and lemon are all nicely delineated in the glass. The presence of Pinot is felt in the wine's fruit profile and overall feel. Hints of smoke, licorice, dried flowers and mint add intrigue throughout.
