This Rivarossa has pleasant aromas with hints of black cherry and small red fruit complemented by typical notes of tobacco, licorice and black pepper. On the palate it is velvety and balanced, with ripe and elegant tannins.
This Bordeaux wine is dense and resonant, where black cherry, plum, chocolate, licorice and smoke all meld together in this layered Saint-Émilion. In 2016, it is quite understated and shows more of an emphasis on freshness than in the past.
Under a crimson red color, dark and intense, the wine reveals aromas of red berries and dark fruits. On the palate, we discover an ample and dense wine with silky and velvety tannins. The finish is particularly long and airy, of great elegance.
A hint of black olives and dried tomatoes, finely lined, lovely cherry and herb melange; elegant focused, virtually uncomplicated on a high level, suitably wooded, all in the same mood.
Château Sansonnet is a classic Saint-Émilion: smooth, dense and generous. The nose develops aromas of black fruit, mocha and spices. On the palate it is round and delicate.
