Deep garnet-purple colored, the 2016 Giscours gives up aromas of cassis, chocolate, earth, tar, pepper and hoisin with touches of flowers and a meaty nuance. The palate is medium to full-bodied, firm and grainy with a great core and a long finish.
This golden white is grown from cobblestones onto a mix of sand and red clay. It has aromas of white and yellow fruits on the nose, while the palate is round, long and fruity, with an elegant and complex finish.
This dark rubis red wine comes from terroirs of cobblestone and limestone. It has aromas of red fruits, violet and liquorice. On the palate, it has a nice body, some freshness, a lot of fruits, smooth tannins and a nice length.
Always a vintage champagne, this cuvee comes from a single vineyard of 60 ares in Avize (Fosse aux Pourceaux). No heavy mechanical machines were used in vineyard maintenance, solely worked by man and horse. Vénus is the domain’s single vineyard emblem.
This Rosé Champagne is pale pink with a delicate nose of rosehips, cranberry and pink grapefruit. The palate is intense and structured with a fabulous salinity.
Balance and harmony combine together in this light and subtle champagne. Its blend is made up of Pinot Noir, Chardonnay and Pinot Meunier sourced from the very best sites of the Champagne region.
